Dinner Menu

This is a sample menu and
subject to change and availability

As a Snack

Camora Olives

€ 4.50

Smoked Nuts & Wasabi

€ 5.00

Our Own Treacle Brown Bread and Organic Foccaccia with Whipped Butter

€ 5.00

As a Starter

Salt Cod Beignets

Lemon Aioli, Sweet Dill Pickle, Rocket
€ 14.50

BBQ Peach Salad

Sumac Labneh, Candy Beets, Smoked Almond & Balsamic
€ 14.50

Tandoori Gambas Skewer

Mango & Chilli Salsa, Coconut & Lime Riata, Peshawari Pappadom Crumb
€ 15.00

Smoked Thornhill Duck Breast

Roast Plum, Marsala, Red Cabbage
€ 14.50

Harissa Lamb Flatbread

Muhamar, Minted Pineapple, Zhoug, Dukkah & Pomegranate Drizzle
€ 14.50

Burrata Salad 14.50

Blistered Heirloom Tomatoes, Sourdough Croute, Wild Garlic Pesto & Citrus DressingOrange & Red Pepper Salad, Gastrique, Castle Franco, Pink Onion
€ 14.50

Our Main Course

Pan Roasted Hake

Warm Tartare Sauce, Dill & Fennel Salad Fricassee, Poached Mussel, Pomme Frites
€ 32.00

Morgan 8oz Ribeye Steak

Spring Onion Hash Brown, Green Beans, Brassica & Cafe de Paris
€ 40.00

Bucky Beef Rib 36.00

Horseradish Creme Fraiche, Hasselback Potatoes, Tempura Onion & Buckfast Glaze
€ 36.00

Masala Buttered Cauliflower

Tarka Dahl, Cucumber & Coconut, Cashew Cream
€ 28.00

Brown Butter Monkfish

Sobrassada Butter, Crispy Polenta, Garbonzo, Peperonata & Basil Aioli
€ 37.00

Andarl Pork Belly 33.00

Parsnip Fondant, Catalan Greens, Marsala Jus
€ 33.00

Sides

Home Cut Fries

€ 4.90*

Organic in Season Vegetables

€ 4.90*

Chefs Favourites

Our Main Course

Dried Aged 16oz Hereford Cote de Boeuf*

To Share for 2 People
With Chimichurri Salsa, Béarnaise, Truffle Parmesan fries
€ 90.00

Catch of the Day

Served with Chef’s seasonal garnish
€ TBC

If you have any allergies please ask us to see our allergen list
all dishes with a * are or can be gluten free

This is a sample menu - subject to change and availability

OUR SPECIAL COFFEE

Baileys Coffee, Frangelico Coffee, Spanish Coffee

All Served with Dillisk and White Chocolate Fudge
€ 9.50

Blackrock Baileys Espresso-tini

Baileys, Kahlua, Double Espresso
€ 12.00

SWEET TREATS

Caramelised Apple Choux

Apple Butter, Calvados Cream, Apple Crisp
€ 9.00

Signature After Eight Chocolate Fondant

Caramelised White Chocolate Espuma, Cocoa Nib
€ 9.00

Table-Side Barbeque Smores for 2

Nadia's Marshmallows, Peanut Butter Cookies, Warm Baileys Sauce
€ 16.00

Our Trio of Irish Cheese

St. Tola Ash, Young Buck Blue Cheese, Ballylisk Brie, Chutney & Rye Cracker
€ 14.00

Blackrock Affogato*

House Biscotti, Shot of Espresso, Vanilla Ice Cream, Shot of Baileys
€ 12.00

Decaffeinated Tea and Coffee also available.